Chicken gizzards are part of the digestive tract of a chicken and are known for their unique texture and flavor.

The gizzard is a muscular organ located in the digestive tract of chickens, used to grind food. It is composed of thick, strong muscle tissue.Chicken gizzards have a chewy texture due to their muscle fibers. When cooked properly, they can become tender while retaining a slight firmness. They have a robust flavor that is distinct from other parts of the chicken.